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Bacon Brussels Sprouts with Maple Bourbon Glaze
Maple bourbon brussels sprouts are the quick and easy side dish your holiday dinner (or any dinner!) needs. Ready in just 30 minutes, these sweet and savory brussels sprouts are blanched, then pan-seared with bacon and pecans, and finished with a maple bourbon glaze. The entire family will love this easy and elegant Thanksgiving side dish. You’ll love it too because it’s make-ahead friendly and naturally paleo and gluten free. #sidedish #thanksgiving #paleo #glutenfree #30minutesorless These maple bacon brussels sprouts are a showstopper of a side dish in both flavor and presentation. They can be partially prepared in advance, and then finished in less than 15 minutes. A thanksgiving dinner (or really any dinner) winner!