22 stuffing balls thanksgiving ideas

The ultimate Thanksgiving appetizer! Fried Cornbread Dressing Balls uses leftover cornbread dressing or stuffing and transforms it into a fun appetizer or snack! #ThanksgivingLeftovers #StuffingRecipe #Appetizer #appetizers #deep #recipe #thanksgiving #cornbreadstuffing #southern #recipes

Portion-controlled and a surefire hit on a holiday table or paired with poultry and pork throughout the year….easy to make for any size crowd with prep-ahead convenience.

You’ll want to save this one for the upcoming holidays! “This is an heirloom recipe

MeeMaw knows best.

Grandma Dagen’s Stuffing Balls

Grandma Dagen’s Stuffing Balls

Grandma Dagen’s Stuffing Balls

Stuffing Recipes It’s that time of year. If you love trying something new, you’ll love these awesome and unique Stuffing Recipes we gathered up for you. 1. Cornbread Stuffing Muffins with Apple and Pancetta Stuffing

Stuffing Balls — Clever, portion-controlled, and a surefire hit on a holiday table or alongside a variety of poultry and pork dishes throughout the year. They’re easy to make for any size crowd and offer prep-ahead convenience. Portion-controlled and a surefire hit on a holiday table or paired with poultry and pork throughout the year….easy to make for any size crowd with prep-ahead convenience.

Portion-controlled and a surefire hit on a holiday table or paired with poultry and pork throughout the year….easy to make for any size crowd with prep-ahead convenience.

Portion-controlled and a surefire hit on a holiday table or paired with poultry and pork throughout the year….easy to make for any size crowd with prep-ahead convenience.

This make ahead stuffing is one of our favorite side dishes for the holidays! #spendwithpennies #stuffing #easystuffing #makeaheadstuffing #thanksgiving #stuffingrecipe Portion-controlled and a surefire hit on a holiday table or paired with poultry and pork throughout the year….easy to make for any size crowd with prep-ahead convenience.

Cornbread and sage come together with other classic flavors for a moist holiday dressing everyone will love.

Why You Need to Try Cornbread Stuffing Balls This Thanksgiving | After trying these, your family might never go back. After trying these, your family might never go back.

Stuffing Balls On Demand These stuffing balls are always in demand at any big social gatherings that my immediate family has. I can always count on being asked to make these. And could make them in my sleep..LOL They aren’t just for Thanksgiving in my family. I was requested by my niece to bring a crock pot full to her graduation party over the…

Sausage and Stuffing Balls with Cranberry Dipping Sauce | Great recipe for using up leftovers. | The perfect holiday appetizer. These Sausage and Stuffing Balls with Cranberry Dipping Sauce are great for using up leftovers. | The perfect holiday appetizer recipe.

These Sausage and Stuffing Balls with Cranberry Dipping Sauce are great for using up leftovers. | The perfect holiday appetizer recipe.

You’ll want to save this one for the upcoming holidays! “This is an heirloom recipe

Portion-controlled and a surefire hit on a holiday table or paired with poultry and pork throughout the year….easy to make for any size crowd with prep-ahead convenience.

These stuffing balls are a good side dish with poultry and pork dishes. For an appetizer, make the stuffing balls smaller, reduce the baking time accordingly, and serve them with homemade or purchased cranberry relish for dipping. If baking the stuffing balls with a meat dish, place stuffing balls in the oven for the final 30 minutes of cooking. You can use other breads too. I usually use good quality homebaked-style plain white bread and stuffing bread when it is available. You can use up odds and ends of white bread, brown bread, rye bread, hot dog buns, and rolls for this recipe too. Adjust the seasonings to suit your tastes. Add one cup chopped apples, raisins, or cranberries for a fruit stuffing, or add one cup of chopped walnuts or pecans. The variations are endless. You may need to add a little more chicken broth, just enough to hold the stuffing balls together. Use canned broth or dissolve a couple teaspoons soup base mix in warm water. Garnish chicken or pork dishes with the stuffing balls and grilled bacon rolls. To make the bacon rolls: Cut bacon strips in half; roll them up and secure with a toothpick; and grill or fry until well done; Drain on paper towels.

Meet the Cook: If you’re looking for a different stuffing this year, you’ll find these balls are both tasty and easy to prepare. Cooking has been a favorite pastime of mine since my husband and I retired (I used to operate a beauty salon). We had 80 acres and kept 2-1/2 of them to build our new country home on. -Bernadine Dirmeyer, Harpster, Ohio