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Chicken Cordon Bleu with Dijon Cream Sauce | Self Proclaimed Foodie
Chicken Cordon Bleu with Dijon Cream Sauce is an easy dinner you family will love. Tender boneless skinless chicken breasts are pounded thin, stuffed with swiss cheese and ham, coated with parmesan and bread crumbs, then baked to perfection. They are smothered in a flavorful cream sauce creating the perfect main dish!Try this quick honey mustard chicken for a flavorful weeknight dish!