Tempeh skewers (sate tempe), Indonesian – tempeh is fermented soy in a cake form, usually sliced thinly and served with spicy
![Tempeh skewers (sate tempe), Indonesian – tempeh is fermented soy in a cake form, usually sliced thinly and served with spicy Tempeh skewers (sate tempe), Indonesian – tempeh is fermented soy in a cake form, usually sliced thinly and served with spicy](https://how-do-it.com/uploads/2015/07/tempeh-skewers-sate-tempe-indonesian-tempeh-is-fermented-soy-in-a-cake-form-usually-sliced-thinly-and-served-with-spicy0.jpg)
Tempeh skewers (sate tempe), Indonesian – tempeh is fermented soy in a cake form, usually sliced thinly and served with spicy sweet sauce, considered as healthy traditional food in the country
Source: HERE