2 pounds boneless skinless chicken thighs or breasts (I used Chicken Breasts)
2 pounds boneless skinless chicken thighs or breasts (I used Chicken Breasts) 1/2 to 1 cup of your favorite Caesar dressing (I used Brianna’s Asiago Caesar) 1/2 cup shredded Parmesan cheese 1/4 cup fresh chopped parsley or 2 teaspoons of dried parsley 1/2 teaspoon ground pepper 2 cups shredded romaine lettuce 12 slider buns or 4-6 regular sized hamburger buns
