Italian Wedding Soup
The BEST Italian Wedding Soup! Filled with homemade browned meatballs, fresh veggies and tiny bits of pasta. Total comfort food any day of the year!
Ingredients
Meatballs
- 8 oz lean ground beef
- 8 oz ground pork
- 1/2 cup fresh hearty white bread crumbs*
- 1/4 cup chopped fresh parsley
- 1 1/2 tsp minced fresh oregano
- 1/2 cup finely shredded parmesan
- 1Â large egg
- Salt and freshly ground black pepper
- 1 Tbsp olive oil
Soup
- 1 Tbsp olive oil
- 1 1/4 cups 1/4-inch diced carrots
- 1 1/4 cups diced yellow onion
- 3/4 cup 1/4-inch diced celery
- 4 cloves garlic , minced (1 1/2 Tbsp)
- 5Â (14.5 oz) cans low-sodium chicken broth
- 1 cup dry acini de pepe or orzo pasta**
- 6 oz fresh spinach , chopped
- Finely shredded parmesan , for serving
Instructions
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For the meatballs:
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Add beef and pork to a large mixing bowl. Add in bread crumbs, parsley, oregano, parmesan, egg, 1 tsp salt and 1/4 tsp pepper. Gently toss and break up mixture with hands to evenly coat and distribute. Shape mixture into very small meatballs, about 3/4 inch to 1 inch and transfer to a large plate.
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Heat 1 Tbsp olive oil in a large non-stick skillet over medium-high heat. Add half of the meatballs and cook until browned, turning occasionally (to brown on 2 or 3 sides), about 4 minutes total. Transfer meatballs to a plate lined with paper towels while leaving oil in skillet. Repeat process with remaining meatballs (note that meatballs won’t be cooked through at this point, they’ll continue to cook through in the soup).
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For the soup:
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While meatballs are browning, heat 1 Tbsp olive oil in a large pot over medium-high heat. Add carrots, onions and celery and saute until veggies have softened about 6 – 8 minutes, add garlic and saute 1 minute longer. Pour in chicken broth, season soup with salt and pepper to taste and bring mixture to a boil. Add in pasta and meatballs, reduce heat to light boil (about medium or medium-low). Cover and cook, stirring occasionally until pasta is tender and meatballs have cooked through, about 10 minutes, while adding in spinach during the last minute of cooking. Serve warm, sprinkle each serving with parmesan cheese.
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*I recommend using bread such as a La Brea french loaf. Just grind up a slice in a food processor to find crumbs. Save the remaining bread for serving (slathered with butter of course) or freeze for another later use.
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**If you like a more brothier soup you can reduce pasta to 3/4 cup. Note that as the soup sits the pasta will absorb more broth so you can add more broth to thin the soup as desired.
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- No Artificial Flavors: This canned soup has no artificial flavors or high fructose corn syrup
- Part of a Perfect Family Dinner: Campbell's Soup is a family favorite at the dinner table, and makes a great office or school lunch
- Easy to Heat: Just pop this soup in a microwave-safe bowl and heat up to 3 minutes, let sit for 1 minute, and enjoy
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- REDUCED SODIUM: Favorite flavors that contain 30% less sodium*
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- REAL INGREDIENTS: Our recipe includes no artificial flavors and no colors from artificial sources
- INSTANT SOUP: Ready-To-Serve in under 5 minutes; About 2 servings per container
- BOX CONTAINS: 12 cans of low sodium soup, 18.5 oz each; Stock your pantry with quality canned soup
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- Savor a nutritious Mediterranean spin on an Italian classic
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- Pantry staple: enjoy this soup at home or at work as part of a delicious, filling lunch, or take on outdoor adventures to eat by the campfire
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- ITALIAN WEDDING SOUP: A traditional Italian-style wedding soup made for celebration
- DELICIOUS FOOD: Made with meatballs from pork and turkey, carrots and spinach in chicken broth
- QUALITY INGREDIENTS: Contains no artificial flavors and no colors from artificial sources
- QUICK-AND-EASY: Ready-to-serve canned soup in under 5 minutes
- CONTAINS: 18.5 oz. (Pack of 12)
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- No artificial preservatives
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- Ready to eat soup
- Heat and serve
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- 0 grams Trans Fat per serving, no MSG added* *Small amount of glutamate occurs naturally in the yeast extract
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- ITALIAN STYLE WEDDING: This light Italian-style wedding soup is packed with classic flavors and quality ingredients for the whole family to enjoy
- WHOLESOME FOOD: Made with no artificial flavors or added MSG
- REAL INGREDIENTS: Our recipe includes no artificial flavors and no colors from artificial sources
- INSTANT SOUP: Ready-to-serve in under 5 minutes; About 2 servings per container
- CONTAINS: 18.5 oz (Pack of 12)
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- It's a great dish for ANY occasion, especially during holidays or on cold winter days, or any time you're in the mood for a hearty, healthy soup!
- 2.5 Lb (40 Oz) Tub - Distributed by WinCrest Bulk Foods
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- Great as a main dish entrée or as an accompaniment to a salad or sandwich; first-time cook makes it easy to add additional ingredients to give the dish a signature flair
- Easy to prepare--just add water to dry soup mix, whisk, and heat
- No added MSG or artificial flavors; colors from natural sources
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- 30% less sodium than the leading competitor (This soup contains 480 mg sodium per serving. The leading competitor contains 690 mg sodium per serving). 70% organic.
- This traditional Italian favorite is made with all-natural (Minimally processed. No artificial ingredients) beef meatballs in an organic chicken broth, with organic spinach, pasta and beans that make for a perfect marriage with herbs and spices. Garnish with Italian parsley and Parmigiano cheese. Buon Appetito!
- Tempting flavors await you in this hearty soup, chock full of wholesome ingredients. Enjoy our soup for lunch or dinner - and savor the delightful flavors of our all-natural (Minimally processed. No artificial ingredients) soups.
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- Crafted with care from nourishing ingredients you could find in your kitchen
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- AUTHENTIC- rich hearty soup is great for the soul! Curl up on the couch with a big bowl of soup, gather around the dinner table with your loved ones, or have a quick lunch. Either way, you’ll enjoy our heart-warming Neapolitan bean soup.
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