1 can crushed pineapple (20 ounces) 2 Cups buttermilk 8 ounces whipped topping 2 small boxes gelatin (your flavor choice)

1 can crushed pineapple (20 ounces) 2 Cups buttermilk 8 ounces whipped topping 2 small boxes gelatin (your flavor choice)


1 can crushed pineapple (20 ounces) 2 Cups buttermilk 8 ounces whipped topping 2 small boxes gelatin (your flavor choice) InstructionsHeat Pineapple in juice, bring to a boil. Add jello and mix we

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